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Crispy Sweet Potato Fries

Cuisine
Difficulty Beginner
Time
Prep Time: 15 mins Cook Time: 25 mins Rest Time: 5 mins Total Time: 45 mins
Cooking Temp 425  °F
Servings 6
Description

Sweet potatoes are full of antioxidants, vitamins and fiber to support your eye, digestive and heart health. 

Ingredients
  • 1 medium sweet potatoe (skin on, cut into long, thin pieces—about 1/4 inch thick)
  • 1/2 tbsp arrowroot or tapioca powder
  • 1 tbsp avocado oil
  • 1 tsp garlic powder
  • salt and pepper to taste
Instructions

  1. Preheat the oven to 425°F. Line a baking sheet with parchment paper.

  2. In a large bowl, coat the sweet potato pieces with avocado oil. Add the remaining ingredients and toss until all the pieces are well coated.

  3. Spread them onto the parchment evenly; they will cook better if they are not touching. Bake for about 12 minutes. When they start to brown, toss them on the baking sheet. Roast for another 10 to15 minutes until they are slightly browned all over. Let cool before serving.

Keywords: sweet potato fries
Read it online: https://nourishyourway.com/recipe/crispy-sweet-potato-fries/
Adrienne Scharli