Zucchini Hummus

Name: Zucchini Hummus
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 8
Ingredients: 2 small zuchini; 2 garlic cloves; 1/3 cup tahini; 2 tbsp lemon juice; 1 tbsp extra virgin olive oil; 1 tsp cumin; 1/2 tsp salt; salt and pepper dash to taste

Servings: 8 Total Time: 25 mins Difficulty: Intermediate

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Zucchini Hummus

Cuisine: Appetizers

Difficulty: Intermediate Prep Time 20 mins Cook Time 5 mins Total Time 25 mins

Servings: 8

Ingredients

Servings

2 small zuchini (or 1 large)
2 garlic cloves
¹⁄₃ cup tahini
2 tbsp lemon juice
1 tbsp extra virgin olive oil
1 tsp cumin
¹⁄₂ tsp salt
salt and pepper dash to taste

Instructions

Peel the zucchini, cut into chunks. Simmer or steam in an inch of simmering water for 3 minutes. Drain.
Add the zucchini to a food processor with the other ingredients. Puree all together until smooth and transfer to a medium bowl. Serve with cut up veggies.

Keywords: hummus, veggies hummus

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Zucchini Hummus

Zucchini Hummus

Ingredients

Instructions

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